Extruded corn grits, ideal for decorating corn bakery products.
Decorative ingredient with sour dough taste, for bread and snacks (contains rye sour dough powder and wheat semolina).
Mix of rye flakes, sesame, sunflower seeds and linseed, ideal as a topping of bakery goods.
Oat flakes, ideal for decorating bakery products.
Chopped buckwheat seeds, ideal for decorating bakery products.
FORMS & MOULDS CATALOG
AUTUMN-WINTER 2018 PCB COLLECTION
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