CATERING

No
18803012
ARTICHOKES WITH TAIL

ARTICHOKES WITH TAIL

Artichokes with stalk, sliced and cooked in sunflower oil.

  • Unit Size800 g
No
18803001
CREMA GAMBERETTI (SHRIMP)

CREMA GAMBERETTI (SHRIMP)

Shrimps-based cream.

  • Unit Size400 g
No
18803005
CREMA TARTUFATA BLACK

CREMA TARTUFATA BLACK

Champignon mushrooms and black truffle based cream.

  • Unit Size580 g
No
18803018
GRILLED VEGETABLES IN OIL

GRILLED VEGETABLES IN OIL

Red and yellow peppers, eggplants and courgettes sliced and grilled in sunflower oil.

  • Unit Size2 Kg
No
18803016
MISTOFUNGHI MUSHROOM IN OIL

MISTOFUNGHI MUSHROOM IN OIL

Mixed mushrooms spiced and cooked in sunflower oil.

  • Unit Size800 g
No
18803008
PEPERONI FORMAGIO (CHEESE)

PEPERONI FORMAGIO (CHEESE)

Small peppers stuffed with cow’s milk cheese in sunflower oil.

  • Unit Size800 g
No
18803009
PEPERONI TONNO (TUNA)

PEPERONI TONNO (TUNA)

Small peppers stuffed with tuna based paste in sunflower oil.

  • Unit Size800 g
 

Catalog EN Demarle 2016 COVER

 FORMS & MOULDS CATALOG