PASTE CHESTNUT

PASTE WALNUT
Walnut flavoured hazelnut paste.

PASTE HAZEL NUT
Sugar paste made with roasted and refined Italian hazel nuts without sugar, aromas, colorants and added fats. Hazelnut content-100%.

PASTE ICE BUBBLE
Paste with a classic pink bubble gum flavour; suited for milk but also water mixes.

PASTE LAMPONE (RASPBERRY)
Raspberry content-40%.

PASTE MANGO

PASTE MASCOTTA (CHEESE)
Mascarpone and ricotta cheese based paste.

PASTE MELON

PASTE MINT
Green coloured paste, with mint extract. For water and milk based ice creams.

PASTE MOKKA (COFFEE)

PASTE ORANGE
Orange juice and orange pulp content-60%.

PASTE PEANUT
A high quality paste obtained from 100% real roasted peanuts.

PASTE PINEAPPLE

PASTE PISTACHIO
Sweet almond content-33%; Pistachio content-14%.

PASTE CARAMEL

PASTE STRAWBERRY

PASTE COCONUT
Coconut content-25%.

PASTE TIRAMISU

PASTE COCCO SUPERPREMIUM
Thai coconut content-70%.

PASTE TUTTOBOSCO (FOF)
Paste with forest fruits flavour.

PASTE GIANDUJA
Hazelnut (hazelnut content-47%) and cocoa paste.

PASTE VANILLA LOVERS
Paste with vanilla beans and a full, rounded flavour.

FRUTTUOSA MELON
Complete preparation for melon ice cream without milk derivatives, with fibre, fructose and 70% fruit.

FRUTTUOSA RED ORANGE
Complete preparation for red orange ice cream without milk derivatives, with fibre, fructose and 35% fruit.

FRUTTUOSA STRAWBERRY
Complete preparation for strawberry ice cream without milk derivatives, with fibre, fructose and 70% fruit.

FRUTTUOSA TROPICAL
Complete preparation for tropical fruit ice cream without milk derivatives, with fibre, fructose and 70% fruit.

MASTIKA MIX
Powder mix with mastika flavour.

PERYO (YOGHURT)
A high quality product that can be used to add “yogurt” flavour to the ice cream base mix.

PASTE ALBARELLA
Paste with hazelnut-cocoa flavour.

PASTE ALMOND
Roasted almond based paste. Almond content-60%.

PASTE AMARENA
Paste with sour cherry flavour.

CHOCOLATO FONDENTE
Paste made with real dark chocolate for a dark coloured ice cream and distinctive cocoa flavour.

PASTE APRICOT(ALBICOCCA)

FLASH WATERMELON (ANGURIA)
Dry mix for watermelon ice cream without milk derivatives, with fibre and fructose.

PASTE BANANA

FRUTTUOSA BANANA
Complete preparation for banana ice cream without milk derivatives, with fibre, fructose and 70% fruit.

PASTE BISCOTTO
A yellow cream with biscuits flavour.

FRUTTUOSA GREEN APPLE
Complete preparation for green apple ice cream without milk derivatives, with fibre, fructose and 70% fruit.

FRUTTUOSA LAMPONE (RASPBERRY)
Complete preparation for raspberry ice cream without milk derivatives, with fibre, fructose and 70% fruit.

FRUTTUOSA LIME
Complete preparation for lime ice cream without milk derivatives, with fibre, fructose and 35% fruit.

FRUTTUOSA MANDARINO
Complete preparation for mandarin orange ice cream without milk derivatives, with fibre, fructose and 35% fruit.

BE STICK CHOCONOBLE BIANCO
High quality white chocolate based coating (85%) for ice cream bars.

BE STICK CHOCONOBLE LATTE
High quality milk chocolate based coating (85%) for ice cream bars.

CASA GELATO RIZOGALO
Dry mix for the preparation of artisanal ice cream, with traditional rice pudding taste.

CASA GELATO CREME D’AMOUR
Dry mix for the preparation of artisanal ice cream, with creme d’amour fantasy taste.

CASA GELATO KAIMAKLI
Dry mix for the preparation of artisanal ice cream with oriental taste.

CASA GELATO KARIOKA
Dry mix for the preparation of artisanal ice cream, with sweet spicy chocolate taste.

CASA GELATO FREDDO CAPUCCINO
Dry mix for the preparation of artisanal ice cream with cappuccino coffee taste.

CHOCOLATO AL LATTE FINE
Milk chocolate ice cream base with real milk chocolate and only natural aromas, for a light, delicate ice cream with strong character.

CHOCOLATO BIANCO
White chocolate ice cream base with real white chocolate and only natural aromas, for an ice cream with the delicate flavour of cocoa butter and milk.

BE STICK AMARENA
Sour cherry fruit coating for ice cream bars. Sour cherry content-40%.

BE STICK LAMPONE (RASPBERRY)
Raspberry fruit coating able for ice cream bars. Raspberry content-70%.

BE STICK ORANGE
Orange fruit coating for ice cream bars. Orange content-70%.

BE STICK STRAWBERRY
Strawberry fruit coating for ice cream bars. Strawberry content-60%.

BE STICK TROPICAL
Tropical fruit coating for ice cream bars. Tropical fruit content-40%.

BE STICK CHOCONOBLE FONDENTE
High quality dark chocolate based coating (85%) for ice cream bars.

